"Your Complete Guide to Manage Hotel" is a Comprehensive E Book of 1200 Pages (One Thousand Two Hundred Pages), with ready to use Practical information on managing all aspects of Hotel and Resort Operations, from the very basic to advanced aspects, explained in a simple and practical way .
It covers information on all the Departments in hotels:Front Offic, House Keeping, Food and Beverage Service, Kitchen,Sales and Marketing, Accounts,Purchase,Stores,HumanResources, Training,Engineering,Security and some information on Spa and Hotel IT Department.
It is written with my practical experience of working in many Hotels and Resorts in 11 different Countries around the World over the last 12 years.
It can be used by all Hospitality Professionals at all levels to gain Knowledge and understanding of all Departments in a Hotel, especially Department Heads, Training Managers,General Managers,Hotel Owners, Hospitality , Tourism and other Students and also just anybody who wants to have an idea of Hotel Operations.
It covers information on all the Departments in hotels:Front Offic, House Keeping, Food and Beverage Service, Kitchen,Sales and Marketing, Accounts,Purchase,Stores,HumanResources, Training,Engineering,Security and some information on Spa and Hotel IT Department.
It is written with my practical experience of working in many Hotels and Resorts in 11 different Countries around the World over the last 12 years.
It can be used by all Hospitality Professionals at all levels to gain Knowledge and understanding of all Departments in a Hotel, especially Department Heads, Training Managers,General Managers,Hotel Owners, Hospitality , Tourism and other Students and also just anybody who wants to have an idea of Hotel Operations.
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